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SOUS CHEF (qualified)

 



Signature Brasserie at Brighton Le Sands requires a qualified sous chef to join our team. must have knowledge of modern contemporary cuisine.

  • Hands on position
  • Must be available weekends
  • Creative menu development
  • Asssisting with all sections of the kitchen
  • Ordering ????? ????? stock levels
  • Passion and enthusiasm for the industry
  • Rewarding salary package


Please send resume and only short listed candidtate will be contacted.

 

 

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